One of the greatest things about Family Camp is that I don't have to cook or clean the kitchen. Not only that, but the food is just amazing. So, this morning, as I was eating my leftover cornbread and chocolate milk, I was seriously reminiscing about the wonderful breakfasts of the last week: chocolate chip pancakes cooked outside, belgian waffles, homemade cinnamon rolls. It's just not the same here at home. I can't wait till next year.